4-HANDS-DINNER WITH ANTE DUPIN AND WINES FROM SAINT HILLS
6.-7th of March 2025
A truly special highlight: a Four-Hands Dinner with renowned Croatian chef Ante Božikov, also known as Ante Dupin. Together with Alexandru Simon, he has created an outstanding five-course menu that blends Mediterranean flavors with modern European sophistication. This exceptional culinary experience is perfectly complemented by exquisite wines from the prestigious Saint Hills Winery in Croatia.